Science

Science is a systematic enterprise that builds and organizes knowledge in the form of testable explanations and predictions about the universe.

“Zealandia- 8th Continent Soon ?”

Science and technology has helped humans in discovery of a number of things hidden deep inside sea, land, and even outer space. The invention of internet had gave birth to globalization  and people could travelling around the world, talk to people from on end to other end, get information about […]

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“Soap VS Sanitizer – What Experts Believe?”

Today’s is a time when we humans are living with a pandemic which is growing all over the world. People are getting infected and dying in numbers and it’s count seeing no end. This virus has been named as Corona or Covid-19. This virus infects a person leading him/ her […]

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CHEESE- introduction and production

Cheese is a most commonly used dairy product which is a product derived from milk. Cheese is available in the market in various textures, forms and flavors. It is basically the product of coagulation of milk protein, casein. Cheese is said to be a concentrated form of two major products […]

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Earth’s Eight lost continent Zealandia found

An underwater continent whose existence was discovered 25 years ago named as Zealandia by a geophysist in the year 1995. It ranges about nearly 2 million square miles. It is located at 3500 feet under south Pacific Ocean. The land had been submerged years ago and scientists found it in […]

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Wise Device: Cellphone

Earlier people had to wait to send and receive a message where was a chance of losing the cognitive and emotional connect, which has now reduced to zero with the invention of mobile phone.  Apart from enhancing social connection, mobile phones are widely used in industry work that saves time […]

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YOGURT- a fermented milk product

Yogurt is a basic fermented milk product that usually contains the basic bacterial starter cultures of Lactobacillus bulgaricus and Streptococcus thermophillus.Although the composition of different types of yogurts changes but there is some fixed composition of fats present in them. It is important to note that all yogurts must contain […]

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MRI

As medical sciences is getting better everyday it is mostly focussing more and more on the specific organ or part of the body having problem rather than doing a trial and error medication. For this it is really important that the doctors have the knowledge of the specific area of […]

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Growing vegetables at home

Vegetables are essential part of our food, green leafy vegetables gives us the important nutrients we require to lead a healthy life, but nowadays there is a risk buying vegetables […]

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PRESERVATION OF FOOD USING DRYING METHOD

Drying or dehydration can be defined as the removal of water from the food by controlled processes, which can be achieved by either of 3 ways – Evaporation due to heating of the food product Osmotic dehydration Sublimation, or freeze drying Drying can be explained as a 2 stage process […]

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FOOD SPOILAGE

Food is considered contaminated when unwanted microorganisms are present. Most of the time, the contamination is natural, but sometimes it can be artificial too.NATURAL CONTAMINATION occurs when microorganisms attach themselves to foods while the foods are in growing stages.ARTIFICIAL CONTAMINATION occurs when the food is handled or processed such as […]

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